Marbella Lakes Food trucks for Friday & Saturday

Nonno Gino Italian Food Truck
TODAY!
Friday, May 8th
4 – 7 p.m.
Cash or Card

Menu:

Braciole Calabresi -Filet Mignon pounded and filled with prosciutto, parmigiana, mozzarella, soperssata, simmered in a tomato sauce for hours, served over pasta. $16

Nonno’s Lasagna -Homemade meat lasagna – Bechamelle, mozzarella & parmigiano $14

Calzoni Carnivori -Pepperoni, Italian sausage, meatballs, mozzarella cheese, provolone wrapped in a homemade dough baked in the oven with a side of marinara sauce $12

Chicken Florentine -Grilled breast of chicken topped withsauteed spinach and mozzarella cheese in a white wine and sage sauce served over pasta $14

Meatball Parm Sub -Homemade meatballs, marinara sauce mozzarella cheese baked in a homemade hoagie roll $11

Nonno’s Cannoli -Orange and Amaretto, chocolate chips and cream OH MY GATTO! $5

 

 

Wicked Streatery
Saturday, May 9th
4 – 7 p.m.
Cash or Card

Bistro Burger – twin angus beef patties , provolone , bourbon bacon jam , baby arugula , roasted garlic aioli , served with fries 11

Big Irish Hoagie – slow cooked corned beef brisket, melted swiss, caramelized onions, horsey sauce, Cusanos bakery hoagie roll, served with fries 13

Chili/lime chicken rice bowl –   Diced boneless chicken tossed in a sweet Thai chili and Florida key lime glaze, served over basmati rice and garnished with fresh scallions and cilantro 11

“Pop it Pop it “ grilled cheese –  cusanos bakery white bread with melted provolone , cheddar filled jalapeño poppers, bbq glazed bacon , served with fries 10

Mojo Pork Arepa Stack–  mojo braised pulled pork, cotija cheese, chipotle dressed red cabbage, cilantro garlic sauce , pickled red onion, sandwiched between twin white corn arepa shells , served with fries. 12

Korean Tacos –  6 inch flour tortilla , house made Kim chi slaw, choice of gochujang marinated chicken or shrimp, drizzled with sweet soy and tnt sauce
Chicken – 4 each
Shrimp – 5 each

“Every day I’m Brusselin” – crispy fried Brussels sprouts tossed in a Serrano chili and walnut vinaigrette 7

“Bad and Boujee “ Fries –  crispy fries, grated parm, white truffle oil, scallions 6 

Mindy Roberts
Lifestyle Director
Marbella Lakes H.O.A  “Proudly Managed by GRS Management Associates
6664 Marbella Lane, Naples, FL 34105
| www.marbellalakeshoa.com
D: 239-403-7718 |  F: 239-262-0113

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